Turn up the flavor with our Spicy Collard Greens Seasoning — a soulful blend that brings bold heat to classic comfort. It’s the same deep Southern flavor you love, just louder, with a warm kick that hits right where it should.

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How to Use It

• Add 1 Tbsp per 1 lb of greens during cooking.
• Simmer until tender, taste, and adjust for heat.
• Sprinkle a little extra before serving for that perfect bite.

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Try It In

Collard greens, cabbage, green beans, avocado toast, or any braised veggies that deserve a little soul and spice.

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Why It’s AMAYSN

✅ Handcrafted in small batches
✅ Real ingredients — never fillers, never shortcuts
✅ Black- and Veteran-owned family farm
✅ Made to turn everyday cooking into something unforgettable

> Eat real food. Eat something AMAYSN.